1 can Refried beans, (16 oz)
½ cup Salsa
8 ounces Neufchatel cheese, Softened
1 Avocado, pitted, peeled and chopped
1 tablespoon Fresh lime juice
½ pound Shrimp, cooked, small*
1 Tomato, Chopped
Fresh cilantro, Optional
Tortilla chips
Preparation
Step 1
In medium bowl, combine beans and salsa; mix well. Spread bean mixture onto serving plate.
Step 2
Combine cheese, avocado and lime juice into a food processor bowl with metal blade or blender container and process until well blended. Spread cheese mixture over bean mixture.
Step 3
Top with shrimp and tomato. Garnish or sprinkle with cilantro. Serve with tortilla chips.
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